Restaurant service basics Penulis Dahmer, Sondra J. - Kahl, Kurt W. Terbit Wiley • 2009 Call: 642.6 DAH r ISBN: 978-0-470-10785-0 Detail
Professional cooking Penulis Gisslen, Wayne Terbit Wiley • 2019 Call: 641.5 GIS p ISBN: 978-1-119-58596-1 Detail
Principles of digital economics: innovation theory in the age of intelligence Penulis Liu, Zhiyi Terbit Springer • 2022 Call: 338.064 LIU p ISBN: 978-981-16-9019-8 Detail
A guide to business mathematics Penulis O'regan, Gerard Terbit CRC Press • 2023 Call: 650.0151 ORE g ISBN: 978-1-032-31116-6 Detail
Safety and tourism: a global industry with global risks Penulis Seabra, Claudia - Korstanje, Maximiliano E. Terbit Emerald Publishing • 2023 Call: 338.4791 SAF ISBN: 978-1-80382-812-1 Detail
Hotel and lodging management: an introduction Penulis Stutts, Alan T. - Wortman, James F. Terbit Wiley • 2006 Call: 647.94068 STU h ISBN: 978-0-471-47447-0 Detail
G.30 S/1965 Bedah caesar : dewan revolusi indonesia siapa dalangnya PKI? Penulis Ambarwulan - Aminuddin Kasdi Terbit Java Pustaka Media Utama • 2007 ISBN: 979-3845-09-0 Detail
Aku menjadi komandan BANSER membela pancasila-menumpas G-30-S/PKI Penulis Abdul Hamid Willis Terbit PPI • 2011 ISBN: 978-602-99948-0-3 Detail
Mengenang & menyelusuri lubang buaya di dusun cemetuk desa cluring Penulis Moch. Noer - KASATGAS HANSIP CLURING Terbit PPI • 2011 ISBN: 978-602-99948-1-0 Detail
Pengantar teori mikroekonomi Penulis Sadono Sukirno Terbit PT RajaGrafindo Persada • 2003 Call: 338.5 ISBN: 979-421-412-4 Detail
Makroekonomi Penulis Startz, Richard - Fischer, Stanley - Dornbusch, Rudiger - Roy Indra Mirazudin Terbit PT Media Global Edukasi • 2008 ISBN: 978-979-15457-4-7 Detail